CHAPTER 38— DISTRIBUTION AND MARKETING OF AGRICULTURAL PRODUCTS
Subchapters
- SUBCHAPTER I— GENERAL PROVISIONS
- SUBCHAPTER II— LIVESTOCK MANDATORY REPORTING
- SUBCHAPTER III— DAIRY PRODUCT MANDATORY REPORTING
- SUBCHAPTER IV— COUNTRY OF ORIGIN LABELING
- SUBCHAPTER V— NATIONAL BIOENGINEERED FOOD DISCLOSURE STANDARD
- SUBCHAPTER VI— LABELING OF CERTAIN FOOD
- SUBCHAPTER VII— HEMP PRODUCTION