CHAPTER 94— ORGANIC CERTIFICATION
Current through Public Law 116-108 (01/24/2020), except 116-92.
Sections
- § 6501 Purposes
- § 6502 Definitions
- § 6503 National organic production program
- § 6504 National standards for organic production
- § 6505 Compliance requirements
- § 6506 General requirements
- § 6507 State organic certification program
- § 6508 Prohibited crop production practices and materials
- § 6509 Animal production practices and materials
- § 6510 Handling
- § 6511 Additional guidelines
- § 6512 Other production and handling practices
- § 6513 Organic plan
- § 6514 Accreditation program
- § 6515 Requirements of certifying agents
- § 6516 Peer review of certifying agents
- § 6517 National List
- § 6518 National Organic Standards Board
- § 6519 Recordkeeping, investigations, and enforcement
- § 6520 Administrative appeal
- § 6521 Administration
- § 6521a Organic agricultural product imports interagency working group
- § 6522 Funding
- § 6523 National organic certification cost-share program
- § 6524 Organically produced food